My absolute favourite vegetarian restaurant in Hong Kong. The outlet at Shelley Street is by far my favourite, occupying 3 levels.

Level 1: A little deli with a good selection of "modern vegetarian" dishes including salads, sandwiches, wraps, pastries, cakes, organic chocolates etc. They also have a great selection of organic beers, juices etc. For those who just want a quick bit, there are a few high stools and a communal table too. The food is tasty and the serving is generous.

Fave dishes at the deli: Salad (must try the tofu and quinoa), Tofu Wrap.

Level 2&3: A full service restaurant. It's quaint, it's cosy and it's perfect for a casual dinner date. Be sure to make a reservation as it gets a little crowded on the weekends; you can always get a seat but maybe not by the window or the comfy little corner you'd prefer.

Fave dishes: Organic Hummus Dip, Organic Sweet Potato Stew, Sesame Tofu Stir Fry