The Lim Family favorite and a place we've been frequenting from literally before I was born (the waitresses knew me when I was still in my mother's tummy), I probably eat here on average once every week or two. They have a traditional Singaporean seafood menu, but my favorites would be: lala hor fun, fong sha kai, salt baked crab, 3 egg spinach. This is a must-visit any time a relative comes from overseas, and one of the favorites of both local and visiting friends. Price typically comes out to roughly $40-50 SGD / pax.