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The Ultimate Guide to Burgers in Singapore

The Ultimate Guide to Burgers in Singapore

We'll be adding awesome new burgers to this list every few days to create the ultimate resource for the best burgers in Singapore, complete with user ratings, comments, and photos to reveal which burgers you - the community - love the most. Check back regularly for updates and to share your thoughts!
FoodGuideSG 12 Jun 2015   ⋅   21,361 views   ⋅  3 favorites
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  • Omakase Burger

    I'm no burger connoisseur but this one at Omakase is one of the better ones I've had. The patty is fresh and juicy, and the size is just right for a tiny eater like me. Price wise... I think it's a little pricy for a fast food joint. Overall, enjoyable! I'd definitely visit Omakase again :)
    louannwong 23 Jun 2015
    Like ⋅ 1 like

  • OverEasy

    Was a little surprised that Overeasy serves gourmet burgers, and even more surprised that they are quite good at it. The meat was juicy and firm, reinforced by the moist bun. My disappointment is their size, being a big eater that I am. I ordered "Double trouble", but it was definitely easier to handle than its name suggests. I'm expecting "triple trouble" the next time.
    CrazyRui 21 Jun 2015
    Like ⋅ 1 like

  • db Bistro & Oyster Bar

    On my first bite into The Original db Burger ($42) the braised beef stuffing amazed me with its fantastic flavor and texture, complimenting the huge, juicy sirloin patty very well. However, while the foie gras filling contributed a lot to the cost, it's subtlety didn't add much to the taste. The burger is perfectly sized alongside a generous serving of crispy fries, which is appreciated in an upscale joint like this. All in, I think the burger is worth the premium and I'd gladly have it again.
    Aaron 18 Jun 2015
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  • The Black Swan

    I really like the atmosphere of this restaurant which is buzzing at lunch times during the week. Their set menu is a favourite of mine for working lunches and I tend to go for the Black Swan Burger when visiting towards the end of a busy week. They don't try to over complicate the burger and the ingredients they use are fresh and delicious, particularly the beef itself. Well worth visiting for this dish alone.
    Stoopy 18 Jun 2015
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  • Suprette

    Favourite burger in my local neighbourhood. Really juicy beef that goes well with the toasted bun. I tend to go in the evening for the Suprette Burger and enjoy the green salad and free-flow fries that comes with it for a slightly more expensive $25++.
    Stoopy 15 Jun 2015
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  • The Black Swan

    The mood and setting in The Black Swan is very Great Gatsby-esque (aka awesome) which makes for an ironic yet befitting home for a fantastic gourmet burger. The bun and ingredients are fresh and of high quality while the meat itself is very flavorful and juicy - sink your teeth into it and you'll see why the $30++ price point is justified. The burger as a whole was greatly satisfying, though unfortunately the fries weren't anything special.
    Aaron 15 Jun 2015
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  • PS. Cafe

    One of the first gourmet burgers that I laid my hands on in Singapore. It makes for one heck of a feast so best to have an empty stomach before approaching it. Really juicy beef which is well complemented by the melted cheese. The deep-fried onions didn't do much for me (would have preferred them caramelised) and I was not able to make my way through the extremely healthy portion of chips. An enjoyable burger although I;m now keen to try their Chargrilled Portobello option.
    Stoopy 12 Jun 2015
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  • Suprette

    Suprette is an absolute gem in the Jalan Besar neighbourhood. Was there last night with some friends and it is a superb place to hang out. It had already won me over with a pint of Asahi for a fiver during happy hour. The juicy and delicious Suprette burger sealed the deal. I will definitely drive back over the border very soon for my next burger, this time with bacon and foie gras!
    Kampongmum 09 Oct 2015
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  • Suprette

    The restaurant and burger were both winners. Quirky neighbourhood restaurant in a Little India hotel- Americana in characterful Singapore. Delicious burger, fresh herbs and seasoning evenly laced through the patty with a fairly coarse grind of beef, cooked as requested (rare, but warm through), heaps of not too greasy fries. Mayo, Tommy K and Dijon. Beer is 5 dollars before 8. What's not to love?
    SamDrury 09 Oct 2015
    Like ⋅ 1 like

  • Roosevelt’s Diner & Bar

    I had the Candied Bacon Beef Burger ($20) which had a soft patty with a subtle beef taste. This went perfectly with the ingredients, as the toppings added a TON of savoury flavors between the caramelized onions, sugary candied bacon, and mayo. Rounded out with the cheese and tomato, the overall taste was both unique and delicious. The bun was soft and light, with a spongy texture and light buttery taste, while the shoestring fries were perfectly crispy and tasty.
    Aaron 29 Sep 2015
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  • RV Burger

    Huijun 10 Sep 2015
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  • Suprette

    Visited on a Friday night, this a great spot which has a lovely relaxed atmosphere and feels slightly away from the hustle and bustle.. Went for the Suprette burger which was extremely tasty and cooked perfectly.. Very generously sized too - a definite repeat!
    SHM2000 28 Aug 2015
    Like ⋅ 1 like

  • Omakase Burger

    my go to place for burger
    OSLing 23 Aug 2015
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  • Carvers & Co

    I had The General burger ($25) which had a thick, dense bun with a very tasty buttery flavor. The patty was thick with great texture and doneness, though the flavor deferred to the toppings. The cheese was quite strong in taste and salty alongside the bacon - something I really enjoyed (I like my food salty). The caramelized onions were good but not strong enough to overcome the saltiness. The tangy sauce on the side offered a unique twist and the fries were crispy & very good! Loved the meal :)
    Aaron 16 Aug 2015
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  • The Assembly Ground

    The Assembly Wagyu Burger ($24.50) has a large, very soft & fluffy bun. The patty is VERY tender (almost melt-in-your-mouth) with great texture and juiciness. The beef taste is quite subtle which allows the flavor from the cheese and caramelized onions to shine through with the arugula and tomato adding depth as well. I loved that the flavors were distinct but not overly aggressive, making for a delicious burger overall. The seasoned fries weren't crispy but still very tasty and enjoyable.
    Aaron 06 Aug 2015
    Like

  • The Market Grill

    I had the cod burger and it was excellent. Really simple flavors that came all the way through and the mayo that was slathered on was a delicious partner to the grilled cod. I've also tried the cod on its own and it was equally yummers.
    catastrofree 22 Jul 2015
    Like ⋅ 1 like

  • Suprette

    what i really love is to add a slice of raw onion!! wonder how it'll turn out.
    nevertheless,,,,easily top 3 on my list.
    clim 14 Jul 2015
    Like ⋅ 2 likes

  • db Bistro & Oyster Bar

    Tried two burgers on my last trip to db bistro - first, the Frenchie Burger. Took a bite into it and i was blown! I loved how the flavours of the pork confit gave the beef a subtle boost. The beef was flavourful and cooked to medium doneness as ordered. The caramelised onions also lent a slight sweetness to the burger. I enjoyed the thick cut fries that was served together (tasted like they added some chicken or beef seasoning to it). Definitely my burger of choice the next time I'm there!
    steffdarling 23 Jun 2015
    Like ⋅ 1 like

  • Suprette

    The Suprette Burger ($20++) starts with a toasted, buttery bun which immediately grabs your attention with its unique taste. I added bacon ($3) which was thick and generously served, and came topped with a healthy dose of melted gruyere cheese. The beef patty was thick, VERY juicy, and bursting with awesome flavors. The shoestring fries were quite good as a compliment, being just slightly crispy on the outside and soft within.

    This is a definite must try for any burger lover in Singapore!
    Aaron 15 Jun 2015
    Like
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