The Ultimate Guide to Eggs Benedict in Singapore

The Ultimate Guide to Eggs Benedict in Singapore

This dynamic, evolving and growing list will be your ultimate resource for the best Eggs Benedict in Singapore. Complete with user ratings, comments, and photos to reveal which Eggs Benedict you - the community - love the most. We'll be adding new Eggs Benedict venues to this list every few days, so be sure to check back regularly for updates and share your thoughts!
FoodGuideSG 12 Jun 2015   ⋅   21,497 views   ⋅  4 favorites
  • Kith Cafe (Sentosa Cove)

    Excellent place! Good atmosphere, has a busy "local" feeling. Friendly welcoming staff. Food very nice indeed, mostly European but with an Asian twist. Nice for a brunch or a quick lunch. Reasonably priced for area.
    John_Townsend 29 Jun 2015
    Like ⋅ 2 likes
  • Forty Hands

    40 hands has great atmostphere and decor, its a cool little cafe tucked away along upcoming yong siak street - there's a fab book shop opposite if you have time to kill. They do a classic eggs benedict - eggs can sometimes be a little underdone, apart from that this is a great option - and perfect for sorting out a sunday morning hangover!!
    lucymiles 23 Jun 2015
    Like ⋅ 2 likes
  • Riders Cafe

    Really nice brunch here on Sunday. Food was really good and atmosphere lovely. We had a stroll around the riding school grounds afterwards which was a nice way to settle a very good eggs benedict, echoing the thoughts of the comment below the tomatoes were sooo good , full of flavor , I am very glad they were present as made this dish one to remember . Will come again
    Smiley-81 14 Sep 2015
    Like ⋅ 1 like
  • Cafe Melba

    Went here on a Sunday for brunch, nice atmosphere, lots of families but feels quite relaxed. Café Melba’s location in the Arts Centre is a little different and it is nice to be able to sit outside next to some greenery. Had the Eggs Benedict with bacon which was delicious, eggs were best have had in Singapore and the accompanying salad with roasted cherry tomatoes makes it feel healthier than your average Eggs Benedict, particularly good balsamic dressing- would highly recommend.
    SHM2000 10 Sep 2015
    Like ⋅ 1 like
  • Cafe Melba

    Having noted this achieved 5 stars on Deetiles ratings, I was super keen to give it a try. I'm glad I did - Café Melba is a great spot (if a little too busy at the weekends), I had the standard Eggs Benedict and really enjoyed the dish - the little side salad with a sharp dressing really added to the plate ,and while the proportions are generous its wasn't so much that would put you to sleep for the remainder of the day. Looking forward to going back again and trying some of their other dishes
    Smiley-81 07 Sep 2015
    Like ⋅ 1 like
  • Baker and Cook

    A lovely combination with the sour dough bread and the chilli oil. Washed down with flat white. Heaven.
    Vaulks 06 Sep 2015
    Like ⋅ 1 like
  • Symmetry Cafe

    I really like the atmosphere and setting of this cafe. I went for the Symmetry Eggs Benedict ($22) and really enjoyed the presentation of the dish on their signature granite themed plates. The eggs were of good quality but a little under poached for my liking. I enjoyed the bacon and sauteed mushrooms alongside the toasted english muffins. The hash brown on the side didn't do very much for me although I enjoyed the side salad. Their glazed hollandaise sauce was not deep enough in flavour.
    Stoopy 03 Aug 2015
    Like ⋅ 1 like
  • Choupinette

    I like the unpretentious look and feel of this cafe and bakery. Opting for the Eggs Benedict set brunch menu, I was immediately excited by their generous serving of creamy hollandaise sauce which was delicious. The toasted bread base was really fresh and light and the thinly sliced ham on top was of good quality. The eggs were very well poached but lacked the truly golden yoke that I associate with high quality eggs. A very enjoyable dish and one of the best hollandaise sauces yet.
    Stoopy 02 Jul 2015
    Like ⋅ 1 like
  • Skyve Wine Bistro

    I went for the Salmon Polenta Eggs Benedict as I was intrigued to see how well the polenta base supported this traditional dish. Unfortunately I found the polenta a little lacking in flavour, too crumbly and extremely filling when served up with two thick pieces. I enjoyed the smoked salmon and hollandaise sauce but felt the eggs were a little under poached and not of great quality. Think I'd go for their other Eggs Benedict option next time.
    Stoopy 01 Jul 2015
    Like ⋅ 1 like
  • Open Door Policy

    Went to this trendy little spot with the lads. Beer was cold and the food delicious. I had their roast wagyu rump eggs benedict take - beef was rare and the eggs perfectly runny. It was so good in fact I didn't even let the others have a taste......
    Smiley-81 30 Jun 2015
    Like ⋅ 1 like
  • Open Door Policy

    Pottered over to Open Door Policy after a rather heavy night and had the Smoked Salmon and Scrambled Egg Sandwich. Comes on a brioche roll and the eggs are cooked well, ideal food for a hangover although could do with a little more seasoning. Went down a treat particularly when accompanied by a cold Japanese Lager
    Kanedog1985 30 Jun 2015
    Like ⋅ 1 like
  • Open Door Policy

    I was really excited to try their eggs benedict having seen their rather unusual green curry hollandaise on the menu. The dish was beautifully presented and while the sight of green hollandaise sauce might put off a traditionalist, I became even more intrigued. The eggs were poached perfectly and had a golden runny yoke. I really enjoyed the addition of poached chicken, spinach and diced tomatoes. The hollandaise sauce itself added a gentle wasabi zest to what was am amazing blend of flavours.
    Stoopy 30 Jun 2015
    Like ⋅ 1 like
  • Forty Hands

    I'm a big fan of Tiong Bahru and I'd been recommended Forty Hands by a brunch loving friend. I went for their Eggs Benedict with organic bacon and really enjoyed the addition of baby spinach leaves on their thin toasted muffin base. The eggs were of good quality but perhaps slightly under poached and a little too runny for my liking. I really liked the addition of diced roasted potatoes to mop up the egg yoke and hollandaise sauce but would have preferred them not to be as spicy.
    Stoopy 23 Jun 2015
    Like ⋅ 1 like
  • Common Man Coffee Roasters

    Big fan of Common man - their eggs benedict is pretty good but the Veggie Wonderland breakfast is also excellent too - eggs, avocado, spinach, grilled tomatoes, pepita toast & grilled halloumi cheese - a healthy and hearty breakfast option!
    lucymiles 23 Jun 2015
    Like ⋅ 1 like
  • Common Man Coffee Roasters

    I'd been meaning to drop by Common Man Coffee Roasters for a while and was told to arrive in good time on Saturday morning to avoid a queue. Their Organic Eggs Benedict was beautifully presented. I really enjoyed the well poached organic eggs on the sourdough base. The addition of ox cheek is to be applauded for its originality but was a little too rich in taste for my liking at that time of the morning. The chive hollandaise sauce was good and I enjoyed the accompanying arugula salad.
    Stoopy 22 Jun 2015
    Like ⋅ 1 like
  • Strangers' Reunion

    I always opt for the smoked salmon version of Eggs Benedict whenever I have brunch and I can confidently say that this has been the best I've tried in Singapore. The hazelnut bernaise sauce is sweet and gives a very unique flavor to the dish, which is further complimented by the cheese and smoked salmon. The mixture of ingredients and tastes is excellent and nothing like other dishes I've tried - if you love Eggs Benedict you have to try these at Strangers' Reunion!
    Aaron 18 Jun 2015
    Like ⋅ 1 like
  • Strangers' Reunion

    One of my favourite cafes in Singapore. I love their Smoked Salmon Benedict. Really original combination of ingredients which is beautifully presented and tastes delicious. Traditionalists might frown at the replacement of hollandaise with their hazelnut bernaise but I'm all for creativity around a traditional theme particularly when it tastes this good. The fresh smoked salmon, lightly toasted sultana bread, walnut and feta crumble provide a fantastic compliment to the poached eggs.
    Stoopy 18 Jun 2015
    Like ⋅ 1 like
  • Rokeby

    I went for their rather extravagant Fois Gras Benedict ($21.90) having never tried this combination previously. The dish was neatly presented, the eggs were of very good quality and well poached. The slightly glazed hollandaise sauce was a little lacking in a distinctive flavour but the consistency was good. Finally, the seared fois gras added a depth of rich flavour which was perhaps a little too much for me, but I'm glad I tried it and it was beautifully cooked.
    Stoopy 22 Oct 2015
  • Nassim Hill Bakery

    This venue provides a large open seating area with a well worn and French inspired interior that harks back to the 90s. I went for their Spicy Huevos Benedict ($20) which was well presented on a french bread rather the ciabatta advertised. The hollandaise sauce was creamy and distinct in flavour. I really enjoyed the combination of high quality chorizo and guacamole mixed in with the other flavours. Unfortunately, the eggs were of poor quality and under poached which detracted from the dish.
    Stoopy 17 Sep 2015
  • Curious Palette

    I'm a big fan of Strangers Reunion and was very excited to hear about their latest offering on Prinsep Street; it certainly didn't disappoint. The modest entrance leads into a beautifully decorated modern interior with trendy lighting and ornate hanging plants. I went for their Pulled Pork on Sourdough ($22.50) which was bursting with colour and fresh flavours. I would have preferred a little more of a distinctive hollandaise sauce but otherwise I couldn't put this dish wrong.
    Stoopy 07 Sep 2015
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