The Ultimate Guide to Eggs Benedict in Singapore

This dynamic, evolving and growing list will be your ultimate resource for the best Eggs Benedict in Singapore. Complete with user ratings, comments, and photos to reveal which Eggs Benedict you - the community - love the most. We'll be adding new Eggs Benedict venues to this list every few days, so be sure to check back regularly for updates and share your thoughts!

FoodGuideSG 12 Jun 2015 ⋅ 21,497 views ⋅ 4 favorites

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Symmetry Cafe

@Stoopy hi Stoopy,
loving the Eggs benedict dedication!
A mega fan of this one. the sauteed mushroom (almost paste) was a great addition. Disagree about the hash brown - an amazing unexpected bonus - big thumbs up!
hugot1984 03 Aug 2015

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Forty Hands

Really looking forward to trying this
Smiley-81 24 Jun 2015

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Group Therapy Coffee

I'm a big fan of converted shop houses and had been looking forward to visiting this venue. I ordered the Poached Eggs (Eggs Royale) and was not particularly impressed with its rather sloppy presentation on arrival. The smoked salmon was of average quality while the eggs were a little under poached for my liking and of poor quality. I enjoyed their hollandaise sauce which was liberally served but was left a little disappointed overall.
Stoopy 13 Jul 2015

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Dimbulah (Chijmes)

I enjoyed the thinly toasted ciabatta base and the generous serving of delicious ham. Unfortunately both eggs were over poached to the point where the yoke was hard boiled. The hollandaise sauce had good consistency but not as full in flavour as I'd hoped. I enjoyed the side salad and the diced roasted potatoes but sadly that was not enough to make up for the disappointing lack of a runny yoke from the poached eggs.
Stoopy 25 Jun 2015

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Suprette

Not one of the best laid out Eggs Florentine I've been presented. I didn't enjoy the sachet of butter being thrown in with the dish. That aside, the potato and spinach base hidden beneath the poached eggs aided the overall flavours and I enjoyed the creamy hollandaise sauce. The generous serving of smoked salmon drizzled in lemon juice proved a tasty addition and the eggs were runny but of relatively low quality.
Stoopy 22 Jun 2015

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Working Title

I like the indie/hippy vibe of this cafe and the eclectic mix of food and drinks on offer. I was keen to try their Eggs Benedict but decided on their Eggs Royale in the end as I'm not a big fan of turkey ham. I enjoyed the toasted focaccia base alongside the smoked salmon which was of decent quality. Unfortunately the poached eggs were of low quality and the hollandaise sauce was a little bland and frugally applied. I enjoyed the green salad but will not be rushing back for this particular dish.
Stoopy 19 Jun 2015

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Lola's Cafe

I really like this cafe but was disappointed with their Avocado Eggs Benedict. Their hollandaise sauce was thick but had very little flavour. The eggs were runny but the yolk was a relatively pale yellow indicating poor quality in my eyes. The avocado was puréed and very thinly spread on the pork ham which was of low quality. The highlight of this dish was the fresh lettuce, cherry tomato and delicious balsamic dressing but that sadly wasn't the reason I'd visited.
Stoopy 16 Jun 2015

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Nassim Hill Bakery

This venue provides a large open seating area with a well worn and French inspired interior that harks back to the 90s. I went for their Spicy Huevos Benedict ($20) which was well presented on a french bread rather the ciabatta advertised. The hollandaise sauce was creamy and distinct in flavour. I really enjoyed the combination of high quality chorizo and guacamole mixed in with the other flavours. Unfortunately, the eggs were of poor quality and under poached which detracted from the dish.
Stoopy 17 Sep 2015

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Royz et Vous Specialty Coffee

Always keen to find good brunch options in the CBD, I was excited to stumble upon this cafe which has recently relocated from the Kampong Glam area. I went for their Eggs Royale and found the presentation of the dish very easy on the eye. I enjoyed the fresh brioche base and well poached eggs of good quality. There was a hearty serving of smoked salmon but unfortunately the hollandaise sauce was a little lacking in distinctive flavour. I really enjoyed their potato salad on the side.
Stoopy 24 Aug 2015

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Jewel Cafe and Bar

I'd been meaning to drop by this cafe for a little while since it is located not too far from where I live. I went for their Eggs Benedict ($15) which certainly made for a hearty brunch. The eggs were of good quality and were well poached. I felt the addition of back bacon alongside the more traditional ham was perhaps just a little too much meat for a dish of this nature. The hollandaise sauce was plentiful in portion but lacked distinctive flavour.
Stoopy 21 Aug 2015

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Jones the Grocer (Mandarin Gallery)

I chose the Benedict Breakfast ($22) and enjoyed its presentation. The english muffin was thin and well toasted. The eggs were well poached and of good quality. I thought the ham was delicious and I enjoyed its combination with the serving of spinach. Unfortunately, I found the hollandaise sauce to be a little buttery and lacking any distinctive flavour which was a real shame. The side salad was fresh but could have done with some dressing.
Stoopy 19 Aug 2015

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The Clueless Goat

I really enjoyed the handmade feel to this cafe which was exemplified when the Eggs Benedict with smoked salmon arrived on their own homemade ceramic plate. The eggs were of average quality but were well poached. The multi-grain toast made for a refreshing change from a more traditional english muffin or brioche base. The smoked salmon came as a healthy serving and was of good quality. The hollandaise sauce had a good consistency and rich flavour. I also enjoyed the additional side salad.
Stoopy 14 Aug 2015

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Arteastiq Tea House

In keeping with the opulent style of this venue, their Aphrodite Crabcake Benedict was well presented. I wasn't sure what to make of the crabcake addition to this traditional dish but ended up enjoying the richness of flavour. The eggs were slightly under poached for my liking but of good quality. Their hollandaise sauce blended well with the overall flavours and I enjoyed the addition of asparagus.
Stoopy 11 Aug 2015

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Boufe Boutique Cafe

I went for the Eggs Benedict ($16) and really enjoyed their deliciously fresh brioche base. The eggs were well poached and of good quality. I enjoyed their creamy hollandaise sauce and the side salad with balsamic dressing. Being a little bit of a ham snob, I didn't think it matched the otherwise high quality of the dish but I very much enjoyed the overall experience.
Stoopy 05 Aug 2015

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Symmetry Cafe

I really like the atmosphere and setting of this cafe. I went for the Symmetry Eggs Benedict ($22) and really enjoyed the presentation of the dish on their signature granite themed plates. The eggs were of good quality but a little under poached for my liking. I enjoyed the bacon and sauteed mushrooms alongside the toasted english muffins. The hash brown on the side didn't do very much for me although I enjoyed the side salad. Their glazed hollandaise sauce was not deep enough in flavour.
Stoopy 03 Aug 2015

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Canopy Garden Dining

I'd not previously been to Bishan Park and really enjoyed the setting and style of this cafe. I went for their Eggs Benedict Grande ($19) and really enjoyed the serrano ham, fried mushrooms and side salad that came with a pesto dressing. The eggs were well poached but of average quality, and the hollandaise sauce looked great but was a little lacking in a distinct flavour.
Stoopy 31 Jul 2015

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Craftsmen Specialty Coffee

I really liked the laid back nature of this coffee shop with its rustic feeling wooden interior. Interested in trying the closest option on the menu to Eggs Royale I went for the subject dish. I really enjoyed the good quality smoked salmon and generous layer of guacamole. The eggs were a little under poached for my liking and of average quality. I enjoyed the chipotle mayonnaise and the depth it gave when mixed in with all the other flavours.
Stoopy 29 Jul 2015

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Toby's Estate

I really like the converted industrial feel and open seating nature of this place. Having bumped into a friend outside I was keen to try their Brooklyn Style Eggs Benedict ($19). The eggs were well poached and of good quality, combining really well with the delicious stewed beef and toasted brioche. Their in-house eggs benny sauce was a little too closely related to mayonnaise for me to truly enjoy its addition as much as I would have enjoyed a more traditional hollandaise sauce.
Stoopy 23 Jul 2015

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Rabbit Carrot Gun

This place certainly took me back in time a little to the gastro-pubs of London when I first entered. I went for their Eggs Benedict ($15) and really enjoyed their bacon on the toasted English muffins.The eggs were well poached but of medium quality and their hollandaise sauce looked great but was unfortunately a little flavourless in taste. A fresh side salad accompanied the dish but there was no dressing served on it which was a shame.
Stoopy 14 Jul 2015

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Penny University

I really likes the laid back theme of this place and was eager to try their Eggs Benedict. I opted for the salmon version as I'm not a big fan of turkey ham. I really enjoyed the toasted brioche base alongside their homemade hollandaise sauce which was delicious and came with a hint of citrus and mustard. The eggs were well poached but of medium quality and the smoked salmon wasn't full of flavour.
Stoopy 10 Jul 2015

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