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We chose one of the most renowned restaurants, Sushi Dai. The queue was about 2 hours and we were incredibly lucky to barely make the cut to be in the very last sitting of customers for lunch. It was all worth it!
08 Mar 2015
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Whist larger than Ootanino and operating at a much faster pace (30-45 mins per seating), Sushi Dai still felt quite intimate and the chefs were great fun. The quality of sushi was still excellent, and it is definitely a value for your money.
08 Mar 2015
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Xixi opted for the 7 piece Omakase ($2,600 JPY) while I went for the 11 piece Omakase ($4,000 JPY). Mine came with an extra serving at the end of whatever I liked. While initially I thought the ootoro was the obvious choice, given how expensive it typically is, the lean tuna was so great that I just had to have another bite.
08 Mar 2015
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The atmosphere was a nice mix of traditional Japanese and modern Western, which mirrored the mix of customers.
08 Mar 2015
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Smiles all around as old friends and colleagues are reuinited!
08 Mar 2015
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We were very grateful for Andrew, Dennis, Buerge, and Jun (who arranged everything) to come out and meet us after all these years. It was a great chance for Xixi to meet them for the first time as well. We're looking forward to our next trip out there to see them again!
08 Mar 2015
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Breakfast came in the form of takeaway boxes from the Daimaru supermarket. If only we had options like this at supermarkets here.
08 Mar 2015
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Here's something you don't see very often in Tokyo - an empty train. We headed to DisneySea at around noon, much later than most recommend, but luckily were able to do and see everything that we wanted.
08 Mar 2015
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The wait times throughout the park were super short compared to what we were expecting. Granted, it was a Tuesday, but it was also one during Japan's Golden Week Holiday.
08 Mar 2015
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One of the themes of the park was having different flavored popcorn stands to go with the various areas of the park. We tried out milk tea, curry, caramel, salted, and soda popcorn.
08 Mar 2015
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Journey to the Center of the Earth was hyped as the best ride at Tokyo DisneySea, and it definitely lived up to the name. A great progression of pacing from a leisurely ride through the fantasy world to culminating to an adrenaline filled finale. It was good enough to warrant being the only ride we went on twice.
08 Mar 2015
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The park closed with a spectacular choreographed light, water, and firework show in their bay.
08 Mar 2015
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Random snacks from the convenience store on our first night. Gotta have our junk food!
08 Mar 2015
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Some nice curry and beef udon while traversing the busy streets of Harajuku
08 Mar 2015
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A great soba meal in a remote area while journeying through destinations in Yokohama
08 Mar 2015
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The quality (and price!) of the meat in Tokyo is ridiculous. At the Yokosuka Port Market.
08 Mar 2015
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Our fantastic friends, hosts, and tour guides for the trip. Our greatest thanks to David and Yuko for such generous hospitality to create an unforgettable trip!
08 Mar 2015
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Great wagyu shabu-shabu buffet late at night on my birthday, after a fun but exhausting day at Tokyo DisneySea
08 Mar 2015
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Japanese ramen as our last meal before heading to the airport
08 Mar 2015
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Japanese strawberries are by far the sweetest, most delicious strawberries that we've ever had. As soon as we took our first bite, we went back to the supermarket to buy more.
08 Mar 2015
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