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Really good burrito and I enjoyed the relaxed nature of this place.
21 May 2015
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Fantastic kite surfing from November until May at Bulabog Beach on Boracay.
22 May 2015
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Fun weekend boat trips from Phuket to Koh Phi Phi - great for a stag or hen do.
22 May 2015
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Snorkeling and Diving in Tioman is stunning.
22 May 2015
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Love surfing trips to the quieter south-western tip of Bali.
22 May 2015
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Not often that you stumble across a good kebab shop in Singapore and this is one of the best that I've had. I recommend adding the hummus filling to the lamb shawarma.
22 May 2015
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My favourite quick lunch venue in this area. Mrs Pho is a great little Vietnamese restaurant which has real authenticity. Love the healthy and light nature of their dishes alongside the buzzing atmosphere of this place.
22 May 2015
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While not the best salad shop in Singapore that I've been to, you'll struggle to find another that provides better value. This is a no frills venue which is extremely popular and they also offer some good fresh fruit tubs should you be on a real health kick.
22 May 2015
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Definitely a favourite spot of mine in Bali too.
25 May 2015
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Really like the atmosphere in this popular venue which turns into a fun and laid back restaurant in the evenings too.
11 Jun 2015
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Situated in a great location a short walk from Wandsworth Bridge Station, they serve delicious food and juices.
11 Jun 2015
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Love the atmosphere and laid back nature of this place. Attracts a regular crowd who provide a good sense of traditional London life.
11 Jun 2015
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My favourite brunch venue in South West London. Has a really nostalgic feel which never seems to change and serves a hearty brunch.
11 Jun 2015
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I really enjoyed the citrus hint to the hollandaise sauce. Both eggs were poached to the point where they just maintained the runnyness of their lovely golden orange yoke. The toasted english muffin base was well complimented by the crispy bacon rashers. A healthy fresh salad accompanied by cherry tomatoes and a balsamic dressing rounded off a very enjoyable experience.
12 Jun 2015
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One of the first gourmet burgers that I laid my hands on in Singapore. It makes for one heck of a feast so best to have an empty stomach before approaching it. Really juicy beef which is well complemented by the melted cheese. The deep-fried onions didn't do much for me (would have preferred them caramelised) and I was not able to make my way through the extremely healthy portion of chips. An enjoyable burger although I;m now keen to try their Chargrilled Portobello option.
12 Jun 2015
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Really enjoyed the atmosphere in this venue the two times I've visited. Great menu for food sharing - love the tacos. Good margaritas and mojitos too.
15 Jun 2015
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One of the best sports watching bars in Singapore and always a good atmosphere for the big rugby matches. They do a good bangers and mash or burger. Worth booking in advance if going as a group and wanting a table with a well positioned view of the big screens.
15 Jun 2015
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Favourite burger in my local neighbourhood. Really juicy beef that goes well with the toasted bun. I tend to go in the evening for the Suprette Burger and enjoy the green salad and free-flow fries that comes with it for a slightly more expensive $25++.
15 Jun 2015
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I really like this cafe but was disappointed with their Avocado Eggs Benedict. Their hollandaise sauce was thick but had very little flavour. The eggs were runny but the yolk was a relatively pale yellow indicating poor quality in my eyes. The avocado was puréed and very thinly spread on the pork ham which was of low quality. The highlight of this dish was the fresh lettuce, cherry tomato and delicious balsamic dressing but that sadly wasn't the reason I'd visited.
16 Jun 2015
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I'd visited previously for their coffee and had recently been persuaded by a friend to try their eggs benedict. I went for their Signature Eggs Benedict and they had a special promotion on so my accompanying coffee was free. I enjoyed the presentation of the dish and the combination of flavours and ingredients certainly didn't let it down. The slightly glazed hollandaise sauce had a little spice to it which blended well with the toasted brioche, prosciutto ham, and beautifully poached eggs.
17 Jun 2015
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